If a Single Malt is one solitary violin, a Blended Malt is the entire orchestra!
Our Master Blender, Fred Laing, marries together the finest Single Malts to create six definitive tastes of Scotland in our Remarkable Regional Malts range. By blending our preferred Single Malts from each of Scotland’s Whisky regions, we truly create a whole that is greater than the sum of its parts, capturing the imagination with a complex and powerful medley of flavours.
Each bottling embodies the overarching characteristics of the region it is sourced from and is proudly presented to you at high strength and without colouring or chill-filtration.
A fresh, citric and herbal dram that is city born and bred, The Epicurean encapsulates the very best of Single Malts distilled in Scotland’s scenic, grassy Lowlands.
ABV 46.2% · Fresh and Citric
Timorous Beastie, brimful of spicy character and honeyed charm, is a small batch marriage of Highland Single Malts, including amongst others those distilled Glen Garioch, Glengoyne, Blair Athol and Dalmore.
ABV 46.8% · Sweet and Vanilla'd
Scallywag captures the finest 100% Speyside Single Malts, including those distilled at Macallan, Mortlach and Glenrothes Distilleries, with a richly Sherried warmth at its heart.
ABV 46% · Fruity and Spiced
Almost entirely surrounded by the Atlantic Ocean, the uniquely atmospheric air of Campbeltown is captured in The Gauldrons; a complex dram with notes of sea air and sweet biscuits.
ABV 46.2% · Biscuity and Oceanic
Rock Island is the epitome of the islands; an inimitable marriage of Single Malts distilled on the rightly esteemed islands of Islay, Arran, Jura and Orkney.
ABV 46.8% · Maritime and Smoky
Representing all that is Islay in one bottle, Big Peat brings together some of our preferred Islay Malts, including those distilled at Ardbeg, Bowmore, Caol Ila and Port Ellen Distilleries.
ABV 46% · Sooty and Ashy
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